Greek Salmon with Creamy Tzatziki

484cal Cal

39.00gr Pro

37.00gr T.Car

17.00gr T.Fat

This Salmon Entree will knock your socks off! We have a 6 oz sushi grade salmon filet marinated, baked and topped with more fresh lemon & dill. This is served over lemon basmati rice, and a fresh tomato cucumber salad with a side of my famous light tzatziki! You will be as obsessed as I am, I promise!

Available sizes:

Regular

Family Size

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Salmon, Lemon, Tzatziki (Garlic, Lemon Juice, Cucumbers, Dried Dill, Salt, Greek Yogurt, Black Pepper), Garlic, Basmati Rice, Stevia, Cucumbers, Cherry Tomatoes, Sesame Seeds, Extra Virgin Olive Oil, Green Onion, Greek Yogurt, Black Pepper, Kosher Salt

Fish, Dairy

Regular portion

Calories: 484
Protein: 39.00gr
Total Carbohydrate: 37.00gr
Total Fat: 17.00gr

Family Size portion

Calories: 4,391
Protein: 256.88gr
Total Carbohydrate: 541.73gr
Total Fat: 127.48gr

Remove salmon and heat rice and veggies for 1 min. Add salmon back in and heat at 50 % power for 1min 20 seconds as to not dry out the salmon. Keep refrigerated.

Greek Salmon with Creamy Tzatziki

Greek Salmon with Creamy Tzatziki

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