Low Carb Enchilada

534cal Cal

53.00gr Pro

51.00gr T.Car

26.00gr T.Fat

Two low carb wraps each filled with 4 oz shredded chicken and veggies, smothered in my low carb homemade enchilada sauce and colby jack cheese! No shortage of flavors in this dish!! There are 33 g fiber in this meal so 18 net carbs. This is not a gluten free wrap. If you would like gluten free wraps please email or message me.

Available sizes:

Regular

Family Size

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Chicken Breast, Tomato Sauce, Olive Oil, Cilantro, Low Carb Tortilla, Fajita Seasoning, Scallions, Orange Bell Pepper, Colby Jack Shredded, White Onions

Dairy

Regular portion

Calories: 534
Protein: 53.00gr
Total Carbohydrate: 51.00gr
Total Fat: 26.00gr

Family Size portion

Calories: 1,471
Protein: 184.44gr
Total Carbohydrate: 59.95gr
Total Fat: 52.96gr

Cut into the enchilada for venting and heat for 1 minute 30 seconds in microwave. Check inside temp and add 30 seconds if it needs more time. Keep refrigerated.

Low Carb Enchilada

Low Carb Enchilada

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